Sunday, January 27, 2013

Five Easy Appetizers for Super Bowl Sunday

Super Bowl Sunday is almost here! Whether you are throwing a big bash or just having a few friends over, check out these super easy appetizers. They will definitely be a crowd pleaser! Plus they require only a few ingredients and very little preparation.

And for more appetizer ideas, check out our appetizer recipes right here at Busy Moms Recipes.

Cheddar Mushroom Caps

Rinse and dry 1 pound large mushrooms and remove stems. Sprinkle cavities with salt. Place a cheddar cheese cube in each mushroom cavity; then sprinkle with paprika or garlic. Put mushrooms on baking sheet and broil 2-3 minutes, or until cheese bubbles.

Sweet and Sour Meatballs

Dump two pounds of frozen meatballs into the crockpot. Mix together one bottle of chili sauce and one small jar of grape jelly and pour on top. Heat on HIGH for 1 hour and then turn down to LOW. This will be the hit of the party!


Split English muffins in half and spoon pizza sauce on top. Add shredded cheese and your favorite toppings such as pepperoni, mushrooms, and olives, and stick under the broiler until the cheese melts.

Black Bean and Corn Salsa

Mix together a 16 oz. can of black beans (drained), an 8 oz. can of kernel corn (drained), 1/2 cup salsa, 1/4 cup lime juice, and 1 tsp. dried parsley.  Can serve immediately or refrigerate and serve cold as a side dish or a hearty dip with tortilla chips.

Easy Garlic Bread

Cut a loaf of French bread in half. Brush olive over each half and liberally smear with minced garlic. Sprinkle oregano and Parmesan cheese on top and wrap in aluminum foil. Heat at 400 degrees for 10-15 minutes until crispy. Slice and serve.

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