Tuesday, April 06, 2010

Crockpot Venison

4 venison chop/steaks
1 onion, sliced
2 tsp Italian seasoning
1 tsp garlic powder
1 28oz can tomatoes

Place venison in crockpot and sprinkle with herbs. Add onion and cover with tomatoes. Cover and cook on low 6-8 hours. Serve over rice.

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